I got online and was looking for a copycat recipe to IHOP's Stuffed French Toast and all I kept getting for the filling was 'Philadelphia Ready to Eat Cheesecake Filling'. I finally found a homemade recipe and it is perfect.
Start out with the French Toast itself.
Add the filling:
4 oz. cream cheese
3 TBS butter, softened
Powdered Sugar
1 tsp vanilla
Mix the cream cheese and butter together.
Then add the sugar and vanilla.
Put this on top of 2 pieces of the toast, then squish together to make a sandwich.
Top with whipped topping and strawberries and you have a copycat of IHOP's Stuffed French Toast. =)
Have a blessed day.
Bethany
No comments:
Post a Comment
Thank you for taking the time to leave a few words for me!